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November 20, 2017 @ 6:30 pm
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Chef Allen’s Monday Night Farm-to-Table Dinners: Farm-to-Fiction: GAME OF THRONES
“The wine was very fine; an Arbor vintage, she thought. It tasted of oak and fruit and hot summer nights, the flavors blossoming in her mouth like flowers opening to the sun.” A Storm of Swords, p. 931
Welcome to Westeros. Make the hiatus between seasons all the better by joining us for a Game of Thrones feast. We will be eating a 5-course meal like Kings and Queens in the Seven Kingdoms.
Just as food plays a central role in our lives, it also does in the lives of the fictional characters we adore. These memorable food moments in literature will be honored at a farm-to-table dinner each week. You’ll have a chance to dine like some of your favorite characters, using delicious, fresh ingredients to bring them from page to plate.
RSVP now for dinner under the stars.
CHEF ALLEN’S FARM-TO-TABLE MONDAY NIGHT DINNERS
Farm to Fiction: Food in Literature: GAME OF THRONES
$25 per person with $14 optional wine or beer pairing
Monday, November 20, 6:30pm
The Cafe at Books & Books, Adrienne Arsht Center
FREE PARKING is available in Lot C on Northeast 2nd Avenue (between Northeast 12th and 13th streets).
RSVP to Cristina Nosti HERE
The Menu:
Grilled Fall Vegetables, Hummus, ZTH toast
Sweet Potato Croquetta, Brussels Sprout Leaves, Baby Sweet Peppers
Spicy Kale, Avocado, Mango, Dried Cranberry, Shaved Parmesan
Spaghetti Squash, Roasted Broccoli, Roma Tomato Sauce
Chocolate Chip Pumpkin Pie, Marshmallow Sauce