The Hamptons possess an unmistakable and indisputable charm. So much so – that Books & Books opened a new location in Westhampton Beach recently and it was here that Silvia Lehrer hosted a dinner and book signing last summer. She’s now coming to Miami and will bring us closer to this unique region with a talk and book signing that highlights the variety of elements and characteristically rugged charm of the Hamptoms. Savoring the Hamptons (Running Press, $30) includes more than 250 recipes, accompanied by stories and photographs of local wineries, farmers, fisherman, artisans, and restaurateurs to create a Hamptons mosaic. From Starr Boggs in Westhampton Beach and Mecox Bay Dairy in Bridgehampton to Wolfer Estates in Sagaonack and Quail Hill Organic Farm in Amagansett, this is the definitive cookbook of the Hamptons. Let’s give her a warm Miami welcome!