Chad Carns - The Gourmet Bachelor - Gables

Start: Sep 6 2010 8:00 pm

In Gourmet Bachelor – Global Flavor, Local Ingredients, Chad Carns brings
exciting global dishes to your home in minutes. Elegantly designed with
vivid photography and slick black pages, The Gourmet Bachelor cookbook
includes simple cooking instructions with basic ingredients found at
your local market. Become the wine expert at your next cocktail party
after you read the essential wine guide. Carns also provides a glossary
of gourmet terms if you are just learning how to sear, chop or sauté!
Learn how to cook mouth watering recipes such as Orange-Scented Ricotta
Pancakes or a Lobster Club stacked with creamy avocado and double-thick
bacon. The Gourmet Bachelor cookbook offers a culinary-roller coaster of
exciting, global recipes for any occasion.

Chad Carns put his award-winning, graphic design career on hold to study
global cuisine and wine at the Institute of Culinary Education. He has
been featured several times on Toni On! NY (WPIX), Marie Claire, The
Villager, Next magazine and has been giving live cooking demos at
culinary destination around the country. Carns currently works as a NYC
private chef for special events and intimate dinner parties.